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Cookery books

Cookbooks are written to be used, which is why so few survive in good order. Below is what we hold today: general cookery, baking, vegetarian and regional books, food writing, and a shelf of titles published before 1990. Stock sits in London and New York and changes daily.

If the cookbook you want was your grandmother's and nobody can find another copy, that is normal. Send us the title and we will look for it.

All cookery books in stock

21,969 titles

Cultivated: Plants, Hair, and the Aesthetic of Control

Cultivated: Plants, Hair, and the Aesthetic of Control

Hoelle, Jeffrey · Yale University Press, 2026

New £104.99

Why Food Matters

Why Food Matters

Freedman, Paul · Yale University Press, 2022

New £35.99

Moving Crops and the Scales of History

Moving Crops and the Scales of History

Saraiva, Tiago, Lourdusamy, John Bosco, Hahn, Barbara, Bray, Francesca · Yale University Press, 2023

New £71.99

Islands and Cultures: How Pacific Islands Provide Paths toward Sustainability

Islands and Cultures: How Pacific Islands Provide Paths toward Sustainability

Vitousek, Peter M., Tau, Te Maire, Beamer, Kamanamaikalani · Yale University Press, 2023

New £63.99

Islands and Cultures: How Pacific Islands Provide Paths toward Sustainability

Islands and Cultures: How Pacific Islands Provide Paths toward Sustainability

Vitousek, Peter M., Tau, Te Maire, Beamer, Kamanamaikalani · Yale University Press, 2022

New £76.99

Squeezed: What You Don't Know About Orange Juice

Squeezed: What You Don't Know About Orange Juice

Hamilton, Alissa · Yale University Press, 2010

New £43.99

The Hamburger: A History

The Hamburger: A History

Ozersky, Josh · Yale University Press, 2008

New £44.99

Black Earth, White Bread: A Technopolitical History of Russian Agriculture and Food

Black Earth, White Bread: A Technopolitical History of Russian Agriculture and Food

Wengle, Susanne A. · University of Wisconsin Press, 2023

New £40.99

Wildly Successful Farming: Sustainability and the New Agricultural Land Ethic

Wildly Successful Farming: Sustainability and the New Agricultural Land Ethic

DeVore, Brian · University of Wisconsin Press, 2020

New £31.99

Wildly Successful Farming: Sustainability and the New Agricultural Land Ethic

Wildly Successful Farming: Sustainability and the New Agricultural Land Ethic

DeVore, Brian · University of Wisconsin Press, 2018

New £38.99

Farming and Famine: Landscape Vulnerability in Northeast Ethiopia, 1889-1991

Farming and Famine: Landscape Vulnerability in Northeast Ethiopia, 1889-1991

McCann, James, Crummey, Donald · University of Wisconsin Press, 2018

New £82.99

Crunch!: A History of the Great American Potato Chip

Crunch!: A History of the Great American Potato Chip

Burhans, Dirk · University of Wisconsin Press, 2017

New £32.99

Habeas Codfish: Reflections on Food and the Law

Habeas Codfish: Reflections on Food and the Law

University of Wisconsin Press · University of Wisconsin Press, 2001

New £37.99

Eat not This Flesh: Food Avoidances from Prehistory to the Present

Eat not This Flesh: Food Avoidances from Prehistory to the Present

Simoons, Frederick J. · University of Wisconsin Press, 1994

New £38.99

The Allotment Cookbook

The Allotment Cookbook

Lawrence, Pete · Weidenfeld & Nicolson, 2016

New £27.99

The Healthy Student Cookbook: Featuring recipes from Joe Wicks, Nando’s, Pizza Express, and many more

The Healthy Student Cookbook: Featuring recipes from Joe Wicks, Nando’s, Pizza Express, and many more

studentbeans.com · Orion (an Imprint of The Orion Publishing Group Ltd ), 2016

New £38.99

The Hairy Dieters: How to Love Food and Lose Weight

The Hairy Dieters: How to Love Food and Lose Weight

Bikers, Hairy · Weidenfeld & Nicolson, 2012

New £44.99

The Hairy Bikers' Perfect Pies: The Ultimate Pie Bible from the Kings of Pies

The Hairy Bikers' Perfect Pies: The Ultimate Pie Bible from the Kings of Pies

Bikers, Hairy · Weidenfeld & Nicolson, 2011

New £33.99

The Hairy Dieters: Fast Food: Making healthy food quick, low-cal and delicious

The Hairy Dieters: Fast Food: Making healthy food quick, low-cal and delicious

Bikers, Hairy · Weidenfeld & Nicolson, 2016

New £46.99

The Allergy-Free Baby & Toddler Cookbook: 100 delicious recipes free from dairy, eggs, peanuts, tree nuts, soya, gluten, sesame and shellfish

The Allergy-Free Baby & Toddler Cookbook: 100 delicious recipes free from dairy, eggs, peanuts, tree nuts, soya, gluten, sesame and shellfish

Lux, Ellie, Heggie, Fiona · Orion (an Imprint of The Orion Publishing Group Ltd ), 2016

New £50.99

Puer Tea: Ancient Caravans and Urban Chic

Puer Tea: Ancient Caravans and Urban Chic

Sivaramakrishnan, K., Zhang, Jinghong · University of Washington Press, 2013

New £62.99

Puer Tea: Ancient Caravans and Urban Chic

Puer Tea: Ancient Caravans and Urban Chic

Sivaramakrishnan, K., Zhang, Jinghong · University of Washington Press, 2013

New £152.99

Lunch at the Shop: The Art and Practice of the Midday Meal

Lunch at the Shop: The Art and Practice of the Midday Meal

Miller, Colleen, Hamilton, Melissa, Hirsheimer, Christopher, Miller, Peter · University of Washington Press, 2026

New £41.99

Crafting a Tibetan Terroir: Winemaking in Shangri-La

Crafting a Tibetan Terroir: Winemaking in Shangri-La

Sivaramakrishnan, K., Galipeau, Brendan A. · University of Washington Press, 2025

New £60.99

Kernels of Resistance: Maize, Food Sovereignty, and Collective Power

Kernels of Resistance: Maize, Food Sovereignty, and Collective Power

Grandia, Liza · University of Washington Press, 2024

New £59.99

Heaven on the Half Shell: The Story of the Oyster in the Pacific Northwest

Heaven on the Half Shell: The Story of the Oyster in the Pacific Northwest

Chew, Kenneth K., Wagner, MaryAnn Barron, Larson, Samantha, Gordon, David George · University of Washington Press, 2023

New £45.99

Turning Land into Capital: Development and Dispossession in the Mekong Region

Turning Land into Capital: Development and Dispossession in the Mekong Region

Sivaramakrishnan, K., Dwyer, Michael B., Scurrah, Natalia, Woods, Kevin, Hirsch, Philip · University of Washington Press, 2022

New £62.99

Turning Land into Capital: Development and Dispossession in the Mekong Region

Turning Land into Capital: Development and Dispossession in the Mekong Region

Sivaramakrishnan, K., Dwyer, Michael B., Scurrah, Natalia, Woods, Kevin, Hirsch, Philip · University of Washington Press, 2022

New £152.99

A Drum in One Hand, a Sockeye in the Other: Stories of Indigenous Food Sovereignty from the Northwest Coast

A Drum in One Hand, a Sockeye in the Other: Stories of Indigenous Food Sovereignty from the Northwest Coast

Coté, Charlotte · University of Washington Press, 2022

New £45.99

The $16 Taco: Contested Geographies of Food, Ethnicity, and Gentrification

The $16 Taco: Contested Geographies of Food, Ethnicity, and Gentrification

Joassart-Marcelli, Pascale · University of Washington Press, 2021

New £57.99

A Tortilla Is Like Life: Food and Culture in the San Luis Valley of Colorado

A Tortilla Is Like Life: Food and Culture in the San Luis Valley of Colorado

Counihan, Carole M. · University of Texas Press, 2009

New £53.99

Moveable Feasts: The History, Science, and Lore of Food

Moveable Feasts: The History, Science, and Lore of Food

McNamee, Gregory · Praeger Publishers Inc, 2006

New £57.99

Food and Cooking in Victorian England: A History

Food and Cooking in Victorian England: A History

Broomfield, Andrea L. · Praeger Publishers Inc, 2007

New £57.99

Culinary Shakespeare: Staging Food and Drink in Early Modern England

Culinary Shakespeare: Staging Food and Drink in Early Modern England

Tigner, Amy L., Goldstein, David B. · Pennsylvania State University Press, 2021

New £45.99

Fast and Feast: Food in Medieval Society

Fast and Feast: Food in Medieval Society

Henisch, Bridget Ann · Pennsylvania State University Press, 1986

New £48.99

Agrarian Spirit: Cultivating Faith, Community, and the Land

Agrarian Spirit: Cultivating Faith, Community, and the Land

Wirzba, Norman · University of Notre Dame Press, 2024

New £37.99

Agrarian Spirit: Cultivating Faith, Community, and the Land

Agrarian Spirit: Cultivating Faith, Community, and the Land

Wirzba, Norman · University of Notre Dame Press, 2022

New £47.99

Ancient Pottery, Cuisine, and Society at the Northern Great Lakes

Ancient Pottery, Cuisine, and Society at the Northern Great Lakes

Kooiman, Susan M. · University of Notre Dame Press, 2021

New £60.99

Food Routes

Food Routes

Metcalfe, Robyn · MIT Press, 2020

New £37.99

Feeding the Other: Whiteness, Privilege, and Neoliberal Stigma in Food Pantries

Feeding the Other: Whiteness, Privilege, and Neoliberal Stigma in Food Pantries

Souza, Rebecca T. de · MIT Press, 2019

New £49.99

Cultivating Food Justice: Race, Class, and Sustainability

Cultivating Food Justice: Race, Class, and Sustainability

Agyeman, Julian, Alkon, Alison Hope · MIT Press, 2011

New £54.99

Rice Talks: Food and Community in a Vietnamese Town

Rice Talks: Food and Community in a Vietnamese Town

Avieli, Nir · Indiana University Press, 2012

New £48.99

Tasting the Good Life: Wine Tourism in the Napa Valley

Tasting the Good Life: Wine Tourism in the Napa Valley

Gmelch, Sharon Bohn, Gmelch, George · Indiana University Press, 2011

New £44.99

Beer, Sociability, and Masculinity in South Africa

Beer, Sociability, and Masculinity in South Africa

Mager, Anne Kelk · Indiana University Press, 2010

New £47.99

Reid Duffy's Guide to Indiana's Favorite Restaurants, Updated Edition: With a Recipe Sampler

Reid Duffy's Guide to Indiana's Favorite Restaurants, Updated Edition: With a Recipe Sampler

Duffy, Reid · Indiana University Press, 2006

New £46.99

The Tao of Cooking

The Tao of Cooking

Pasley, Sally · Indiana University Press, 1998

New £45.99

A Midwest Gardener's Cookbook

A Midwest Gardener's Cookbook

Towne, Marian K. · Indiana University Press, 1996

New £45.99

Cooking, Eating, Thinking: Transformative Philosophies of Food

Cooking, Eating, Thinking: Transformative Philosophies of Food

Heldke, Lisa M., Curtin, Deane W. · Indiana University Press, 1992

New £59.99

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