Low-Temperature Precision Cooking: Modern Techniques for Perfect Cooking Through Science, Ultimate Low-Temperature Immersion Circulator Guide

Low-Temperature Precision Cooking: Modern Techniques for Perfect Cooking Through Science, Ultimate Low-Temperature Immersion Circulator Guide

Williamson, Sarah P

EAN
9788293791461
Publisher
Urgesta as
Published
5 March 2021
Pages
212

Available copies

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    £27.99