Jerky: Make Your Own Delicious Jerky And Jerky Dishes Using Beef, Venison, Fish, Or Fowl
Livingston, A. D.
A guide to making high-protein, low-fat - delicious jerky and jerky dishes using beef, venison, fish, or fowl.
- EAN
- 9781599219844
- Publisher
- The Lyons Press
- Published
- 5 December 2010
- Pages
- 160
Available copies
-
New
£27.99