The High-Protein Vegetarian Cookbook: Hearty Dishes that Even Carnivores Will Love

Smith, Kristen, Parker, Katie

Vegetarians get their protein from delicious plant-based foods, including beans, nuts, quinoa and even raw cocoa. These ingredients are used to their best advantage in this new cookbook. As a vegetarian living with a meat-eating partner, the author has developed recipes that are deliciously satisfying and high in protein.

EAN

9781581572636

Publisher

Countryman Press Inc.

Published

5 January 2015

Pages

192