The Routledge Companion to Literature and Food

Lee Brien, Donna, Piatti-Farnell, Lorna

The Routledge Companion to Literature and Food explores the relationship between food and literature in transnational contexts, serving as both an introduction and a guide to the field in terms of defining characteristics and development. Balancing a wide-reaching view of the long histories and preoccupations of literary food studies, with attentiveness to recent developments and shifts, the volume illuminates the aesthetic, cultural, political, and intellectual diversity of the representation of food and eating in literature.

EAN

9781032241869

Publisher

Routledge

Published

13 December 2021

Pages

516