What to Eat if You Have Diabetes (revised)

Chace, Daniella, Keane, Maureen

Fully updated based on the latest research  This new edition of What to Eat If You Have Diabetes is an invaluable guide to helping patients, their families, and their caregivers develop an individualized program for stabilizing blood sugar and maintaining an all-around healthy lifestyle. The book features revised diabetes management guidelines, new lab tests, and the latest research on gestational diabetes, hypoglycemia, and insulin resistance. New whole-food diet plans, additional menus and recipes, and instructions for carbohydrate counting are also included.

EAN

9780071473972

Publisher

McGraw-Hill Contemporary

Published

16 December 2006

Pages

288